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Congee

Rice porridge with toppings

Main dish · chinese · David

#single-pot

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Ingredients for 2

1 cup rice
1 cube bouillon
5 cups water

Preparation

What to do

  1. Mix everything
  2. Bring to boil
  3. Simmer on a low heat for around an hour, lid on, until it breaks down into a soft, creamy consistency.

Toppings

  • spring onion
  • bell pepper
  • young spinach
  • fried onion
  • tomato
  • carrot
  • sweetcorn
  • mushrooms
  • peanuts
  • sesame seeds
  • kidney beans
  • egg
  • soy
  • hot sauce
  • sweet chili
  • meat