Ingredients for 6

Preparation

1. Add the yeast and sugar to the smaller amount of water. Let it sit for 3 minutes. Stir and let it rest for another 5 minutes.
2. Add all the other ingredients to a bowl, add the yeast, mix well.
3. Knead the dough for 15 minutes.
4. Let the dough rest for one hour.
5. Preheat the oven to 220*C.
6. Roll it out and spread some oil over it.
7. Then add whatever you like: tomato sauce, ham, mushrooms, artichoke, chili, ...
8. Bake in the oven for 9 minutes.
9. Then add the mozzarella and bake for another 11 minutes or until crisp.
10. Nomnomnom.